Whilst some of us are taking the opportunity to get all mushy and publicly declare our love, we thought we would do the same. But not for someone special, for something special. Events. The Grub Stub team has over 25 years of experience in events, and...

If food waste was a country it would be the third largest producer of greenhouse gases (source: World Resource Institute). A pretty shocking fact. Since its launch, Grub Stub has uncovered some shocking facts too. Including that up to 40% of ordered crew meals go uneaten. That’s...

It’s exciting times here at Grub Stub HQ as we are finalising our new and improved meal management system. The new system is jam-packed with a range of new features and benefits that we know will help transform the organisation of meal allocation across a...